Organic Jumbo Shell Pasta | Tricolor Italian Conchiglioni - By Morelli

A specialty Italian pasta shape that gives customers something fun to do with dinner. Morelli Organic Conchiglioni features oversized shells made for stuffing, baking, and holding generous amounts of sauce. The colorful tricolor presentation adds shelf appeal, while the practical jumbo shape gives shoppers an easy reason to choose it over everyday pasta.

Crafted in Tuscany from organic durum wheat semolina, water, spinach powder, tomato powder, and beetroot powder, these large pasta shells combine simple ingredients with authentic Italian craftsmanship. Morelli uses traditional methods, including careful shaping by hand and slow, low-temperature drying on frames, to develop a firm texture and satisfying bite.

• Organic jumbo shell pasta in a colorful tricolor blend
• Large shells designed for stuffing with cheese, meat, seafood, or vegetables
• Ideal for baked pasta dishes and hearty family meals
• Pairs with tomato sauce, creamy sauces, olive oil, herbs, and cheese
• 17.6 oz stand-up bag for easy shelf presentation
• Includes a Pasta alla Pomarola recipe for classic Italian inspiration
• Morelli has been crafting artisanal pasta in Tuscany since 1860, across six generations

Made in: Tuscany, Italy